INTELLIGENT HOSE TECHNOLOGY

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VINTAGE

N2450

I.D.

1″ – 3″

W.P.

250 psi

Temp.

-40°F to +230°F

Application

  • Flexible suction and discharge hose for use in wineries, breweries and other food and beverage industries
  • Tasteless and odorless tube with high temperature resistance for open-end steam cleaning (max 30 minutes at 266° F)
  • Extremely good bend radius
  • Crush and kink-resistant design
  • Meets FDA, 3A (18-03 CLASS 111) and USDA requirements

PDF

Download Technical Data Sheet